Food coming off a Traeger grill simply tastes better! In fact, most people purchase Traeger products because they have already tasted the Traeger difference at a backyard BBQ at a friend’s house or at a Traeger demonstration at a local business. But be careful - once you taste it, you’ll be hooked…
With Traeger, you can have amazing barbeque in your own backyard. Apple smoked bacon, cherry chicken, mesquite flavored brisket, hickory ham, maple smoked salmon… your imagination just might be your only limitation.
Evans Drug sells Traeger Grills and wood pellet refills!
Evans Drug will be doing a Traeger Demonstration with Samples on Thursday, October 17 from 11am - 3pm. Stop by and check out their Pink Pig Traeger Grill! Taste the greatness of the Traeger spices, pellets and sauces.
Get a gift certificate for 4 ribeye steaks from Big Country Meats with purchase of your own Traeger Grill. 1106 W. Willow in the Northgate Center. 234-2612.
The experts agree, if you want the ultimate outdoor cooking experience, you will need to use hardwood. However, up until now you have been given only two choices for grilling, propane or charcoal. Finally, technology has caught up and a healthier, safer and tastier alternative has arrived. Before Traeger Wood Pellet Grills, you just couldn’t cook with wood unless you wanted to dig up your backyard, build a pit, cut down the trees, chop the wood, and make the fire ... that sounds like a lot of work.
They have eight flavors of wood pellets that provide great taste to every dish. The amazing taste the pellets provide is just one of the many benefits, there are no artificial binders. You can't say that about the other grilling options.
Your Traeger does all the hard work so you don’t have to. Simply turn the Traeger on and the auto-start feature will automatically light the grill. After a few short minutes, you can select the desired cooking temperature place your food on the grill and then walk away. That’s right, rejoice in the freedom of being with family and friends while the Traeger does the work of cooking the best tasting food, every time.
The auger precisely controls the dispense rate for the pellets, keeping the temperature just right. The fan evenly distributes the heat and the smoke, so you will have consistent results every time. The days of hovering over the grill, firefighting flare-ups and making sure that you don’t leave the dish on the “hot spot” for too long will be a distant memory.