ENID, OK - Enid Brewing Co. with special guest Lt. Governor Matt Pinnell will announce a new beer on March 12th, 2020, at 5:00 pm to kick off their first-year anniversary week. The event is open to the public and located at their family-friendly taproom at 126. S Independence in downtown Enid. The beer, named the Oklahoma Controlled Burn, will be available on draft in the taproom and a limited run of collector bottles will be available for sale on the day of the event.
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This craft beer is made with the hard-red winter wheat variety “Gallagher”, one of the most widely planted wheat varieties from Oklahoma State University. Enid Brewing Co. uses Oklahoma grown wheat and barley in all of their craft beers. This particular beer was chosen since its name coincides perfectly with the Oklahoma rebranding campaign “letting go of the old and making room for the new.”
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Enid Brewing Co. is Oklahoma’s first and only grain-to-glass brewery that brings together the heritage of local agriculture, the booming of craft beer, and Oklahoma’s new brand with a product that is truly Oklahoma-made. Located in the historic, downtown Masonic Temple, Enid Brewing Co. strives to keep Oklahoma history alive with each craft beer being named after local places in Enid and northwest Oklahoma. Brands such as the Chisholm Trail Cream Ale, Pleasant Porter, Cielo Pintado (Painted Sky) Cerveza and VanceProud FlyPA are but a few. Therefore, it’s natural that Enid Brewing Co. embraces the new brand of Oklahoma to help usher in a new wave of agritourism into the state.
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To find out more information as to what makes Enid Brewing Co. a true grain-to-glass brewery, check out their episode on Discover Oklahoma located here: http://discoveroklahomatv.com/stories/2019/enid-brewing-company.
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Visit them at EnidBrewing.com or social media for more information on hours, beverages/food, and events.
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Enid Brewing Co. Collaborating With Lt. Gov. On New Beer
